Monday, July 5, 2010

Lunch on the 4th at Boundary Bay



Nothing says Happy Independence Day like a Dry Irish Stout and a Scotch Ale at yesterday’s late lunch at Boundary Bay Brewery and Bistro.
Top these off with wild catch salmon pesto and BLAT (bacon-lettuce-avocado-tomato) sandwiches and your stomachs are doing the 1812 Overture.




OK, an exaggeration – but the food’s great and the home brew is the best in Bellingham.



Posted by Casey at Monday, July 05, 2010

1 comment:

  1. UnknownJuly 6, 2010 at 9:31 AM

    Thanks for coming to visit our brewery and writing up this great blog. Hope to see you again soon...Cheers! From all of us here at Boundary Bay Brewery.

    ReplyDelete

Subscribe to: Post Comments (Atom)